Now this is an interesting prompt.
1. Organic gardening
I’ve been gardening for just over ten years now. My father had an organically-grown garden for several decades, and I’ve been able to get a lot of advice from him on how to grow vegetables without using chemically-based fertilizers and pesticides/herbicides.
To be honest, sometimes the insects and the weather do get the best of the plants. But at least I know what’s in them, and I can keep the soil healthy as well.
2. Composting
Part of gardening is using compost, or rotten food scraps, as fertilizer. We recycle any food left uneaten as well as the bits of vegetables that are often tossed into the garbage, things like roots, insides of peppers, the ends of beans, and of course egg shells.
Egg shells can be reused to help bushes as well, due to their calcium content. Although I have found that the shells need to be rinsed before chucking them near the stem of bushes. Otherwise we get some unwelcome animal nightlife…
3. Reuse reuse reuse
Any clothing we no longer have a use for (kids got too big, Dad spilled coffee on a favorite shirt or cooking oil on a favorite pair of shorts, a towel that frayed and is too dangerous to use…) we do one of two things:
(i) recycle with our local school’s monthly clothing pick up, or
(ii) turn it into rags that can be used to clean up spills rather than use kitchen paper towels.
We also get a lot of plastic bags — and I do mean a lot — because practically everything in Japan comes wrapped in plastic. Cookies and sweets are all wrapped individually. Vegetables are wrapped in plastic. Even meat from the store winds up in separate plastic bags (just in case they leak on the way home).
So we reuse as many of the plastic bags as possible, typically to collect household trash (especially during allergy season!). And, of course, to collect plastic, plastic bottles, cans and bottles for recycling.
4. Bath water
Like most homes in Japan, we have a pump attached to our clothes washer. Japanese are accustomed to taking evening baths (I don’t; at least, not in summer, since the water makes me sweat and then I have to take a shower all over again). The next morning, we reuse the bath water to wash clothes.
5. No AC or dryers
Strictly speaking, we do use the AC on occasion. But we designed our home to have lots of sliding doors between rooms and wide windows and balcony doors. That way, we can just open up everything and have a nice breeze come down the mountain behind us. The house stays relatively cool even during the hot sticky summer months and we can avoid using air conditioning (except when it rains and we have to close windows).
We also hang out clothing to dry to avoid using the dryer. It’s better for clothing, anyway, and in addition to not wasting electricity, lowers our utility bills.
These are just a few examples. It’s not much, but a little bit here and there adds up to a lot over time.
Now if you’ll excuse me, I need to go throw some used egg shells under the tomato plants. 🍅 🥚